Ecocraft India Bronze Cheenachatti – Kansa Kadai (8inch,1L)

Introducing the Bronze Kadai also known as Kansa Kadai or Kadhai – a must-have cooking essential for every kitchen! Made with high-quality bell metal (Bronze), this kadai is perfect for all your cooking needs, from frying to sautéing and more. The kadai is made in the traditional Indian style, which has been used for centuries.


Bronze Cheenachatti or Bronze Kadai

Introducing the Bronze Cheenachatti or Bronze Kadai: an elegant and high-quality cooking vessel made from premium bronze. Handcrafted to perfection, this kadai measures 8 inches in diameter, 2.8 inches in height, with a depth of 2.75 inches and a thickness of 4mm. Its unique texture and patina add a touch of sophistication to your kitchen. Moreover, its construction from Kansa metal ensures numerous health benefits.

Key Features:

  • Premium Quality Bronze: Made from high-quality bronze, this cheenachatti provides even heat distribution, thus ensuring uniform cooking and preventing hot spots.
  • Handcrafted Excellence: Each kadai is meticulously handcrafted, showcasing the unique texture and patina of bronze, thereby adding elegance to your kitchen.
  • Dimensions: Measuring 8 inches in diameter, 2.8 inches in height, with a depth of 2.75 inches and a thickness of 4mm, it features a wide rim and spacious interior for easy stirring and tossing.
  • Versatile Cooking: Ideal for various cooking styles, from sautéing to deep-frying, this bronze kadai brings the traditional and healthy cooking experience to your home.
  • Health Benefits: Made from Kansa metal, it offers health benefits, including minimal metal leaching compared to other cookware.

Benefits of Bronze Cookware:

  • Even Heat Distribution: This cookware ensures uniform cooking and prevents hot spots, making your dishes perfectly cooked every time.
  • Durability: Long-lasting and resistant to corrosion, it ensures your cookware remains in excellent condition for years.
  • Health Benefits: With minimal metal leaching, bronze cookware is a healthier option compared to other materials.
  • Aesthetic Appeal: It adds a rustic and elegant look to your kitchen, thereby enhancing its visual appeal.
  • Versatility: Suitable for various cooking methods, both on the stovetop and in the oven.
  • Nutrient Retention: It preserves the nutrients and flavors of your food, thus making your meals healthier and tastier.
  • Non-Reactive Surface: Safe for cooking acidic foods without altering their taste, ensuring the authenticity of your recipes.
  • Cultural Significance: It connects you to traditional cooking practices, enriching your culinary experience.
  • Eco-Friendly: Made from sustainable and recyclable materials, it contributes to a healthier planet.
  • Enhanced Flavor: Believed to improve the flavor of certain dishes, it makes your meals more delicious.

Maintenance Tips:

  • Seasoning: May be required to prevent oxidation and maintain the cookware’s quality.
  • Cleaning: Use warm water and mild soap, avoiding harsh detergents to preserve the bronze.
  • Storage: Keep in a dry place to prevent tarnishing and maintain its beautiful patina.

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Additional information


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