Kerala Bronze Unniyappam Pan/ Paniyaram Pan 5 Moulds

Description

Experience Authentic Indian Cooking with Our Premium Bronze Unniappam Pan / Paniyaram Pan

Crafted from high-quality bronze, our Unniappam Pan / Paniyaram Pan ensures even heat distribution and durability. Perfect for making traditional unniyappams and paniyarams, this pan brings the essence of authentic Indian cuisine to your kitchen.

• Material- Premium quality bronze, Handmade, number of moulds-5 , weight2kg
• Unniyappam is a popular snack variety from Kerala. It is usually made of ground rice, jaggery, banana and coconut bits. Paniyaram is a famous breakfast dish from South Indian cuisine.
• Extended handle for easy portability
• Ideal for making Paniyaram at home for a small family or friends treat.
• Easy to clean

Benefits of Bronze Cookware

1. Even Heat Distribution: Ensures uniform cooking and prevents hot spots.
2. Durability: Long-lasting and resistant to corrosion.
3. Health Benefits: Minimal metal leaching compared to other cookware.
4. Aesthetic Appeal: Adds a rustic, elegant look to your kitchen.
5. Versatility: Suitable for various cooking methods, both stovetop and oven.
6. Nutrient Retention: Preserves nutrients and flavors of food.
7. Non-Reactive Surface: Safe for cooking acidic foods without altering taste.
8. Cultural Significance: Connects to traditional cooking practices.
9. Eco-Friendly: Sustainable and recyclable material.
10. Enhanced Flavor: Believed to improve the flavor of certain dishes.

Maintenance Tips

• Seasoning: May be required to prevent oxidation.
• Cleaning: Use warm water, mild soap, and avoid harsh detergents.
• Storage: Keep in a dry place to prevent tarnishing.

Contact Us for more details.